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Yaama Dhinawan Hospitality Training Now Enrolling

Looking to work in hospitality?

Love working with food and want to make a career of it?

Yaama Dhinawan is Australia’s first and only hospitality college specialising in Indigenous culture and cuisine.

We offer accredited Certificate II training in Hospitality (Operations) with a focus on gaining employment in the hospitality industry.

Five courses will be run in 2007

Yaama Dhinawan offers a unique training experience. It is an initiative of the Redfern-Waterloo Authority in partnership with Aboriginal elder Aunty Beryl Van-Oploo, and Aboriginal chef, Mathew Cribb.

The course is open to Indigenous and non-Indigenous unemployed people.

This 8 week full-time course features:

✔ Food and beverage service.

✔ Customer service and teamwork.

✔ Hands-on tutorial sessions.

✔ Practical work experience with Yaama Dhinawan Functions and Catering.

✔ Cooking classes with an Indigenous twist.

✔ Accreditation in Responsible Service of Alcohol (RSA); Responsible Conduct of Gaming (RCG) and Barista Training.

Call now – Yaama Dhinawan is Enrollong – 9202 9100

For enquiries about the course or to register your interest for future courses, contact Louise Wagner, at the Redfern-Waterloo Authority by phone 02 9202 9100 or email

The Yaama Dhinawan Hospitality Training and Function Centre is close to Redfern Railway Station, at Darlington. The Centre is an initiative managed by the Redfern-Waterloo Authority and assisted by nationally accredited training organisation MG* My Gateway. Training support is provided by the Department of Education and Training.